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Aidan’s food blog

  • February 17, 2022
Pulled pork nachos smothered in smoky BBQ sauce, garlic aioli melted cheddar and topped with Pico de Gallo

Our Chef, Aidan, will update you weekly for those of you interested in what’s on special this week. You can also sign up if you haven’t already or just connect with us on one of our social media channels. Currently active on Facebook, Instagram and Twitter.

  • Entertainment
  • Food
  • Mountkennedy Inn
  • Newtownmountkennedy
  • Pub
  • Wicklow

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