March Menu - Menu

Starters

MKI Chicken Wings (6)

9.0

Served traditional or boneless with buffalo, BBQ or honey Cajun sauce with blue cheese dip.

MKI Chicken Wings (12)

18.0

Served traditional or boneless with buffalo, BBQ or honey Cajun sauce with blue cheese dip.

Prawn Pil Pil

13.0

Argentinian king prawns served in sizzling garlic and chilli oil with crusty bread.

HighlightedNachos

11.0

Topped with melted cheddar and mozzarella, pico de gallo, sour cream and guacamole.

Sesame Chicken

11.0

Crispy strips of chicken tossed in our sticky sauce topped with toasted sesame seeds.

Salads

Goats Cheese Salad

14.0

Creamy goats’ cheese, roasted red peppers and candied walnuts topped with house dressing.

Caesar Salad

15.5

Classic Caesar with grilled chicken, bacon lardons, garlic croutons and shaved parmesan.

Burgers

Cheeseburger

15.0

All burgers are 100% Irish and served on a brioche bun with secret sauce, shredded baby gem, tomato, onion and a side of chips.

Peppered Beef Burger

19.0

Cooked in whiskey peppercorn sauce, served with creamy mash, tenderstem broccoli and tobacco onion strings.

Steaks

Highlighted10oz Striploin Steak

31.5

Served with sautéed mushrooms, beer battered onion rings, triple cooked chunky chips and pepper sauce.

Philly Cheesesteak

20.0

Tender strips of beef sautéed with peppers and onions, melted mozzarella and cheddar cheese, served on garlic ciabatta.

5oz Steak Sandwich

19.0

Served on garlic bread with sautéed mushrooms, crispy onion strings, chips and pepper sauce.

Mains

Chicken Parmigiana

21.0

Crispy panko breaded chicken breast topped with marinara sauce and mozzarella cheese, served with chips and tossed salad.

Chicken Noodle Stir Fry

18.0

Fried chicken and vegetables in a green pepper and black bean sauce served on a bed of egg noodles.

Chicken Tikka Masala

19.0

Chicken cooked in a fragrant creamy masala sauce served with basmati rice and poppadoms.

SpecialThai Red Curry

16.0

Traditional Thai red curry served with basmati rice and poppadoms.

Fish & Chips

19.0

Tempura fillet of haddock with crushed pea purée, tartare sauce and triple cooked chunky chips.

Italian Baked Lasagne

18.5

Layers of minced beef in a rich tomato sauce, topped with béchamel sauce and cheddar cheese, served with salad and chips.

Battered Sweet & Sour Chicken Sizzler

18.5

Battered chunks of chicken and stir-fried vegetables tossed in our sweet and sour sauce, served with basmati rice.

Tagliatelle Carbonara

17.5

Smoked bacon and mushrooms in a garlic and white wine sauce with parmesan shavings.

Tagliatelle Chicken Pesto

17.5

Chicken, sundried tomatoes and roasted red peppers served in a creamy pesto sauce.

Chicken Tenders

17.0

Chicken tenders tossed in a choice of buffalo, BBQ or honey Cajun sauce, served with tossed salad and chips.

Kids

Stonebaked Pizzas

Extra topping (each)

1.5

Choose from: Pepperoni, Roasted Chicken, Cajun Chicken, Pulled Pork, Smoked Bacon, Chorizo, Ham, Red Onion, Peppers, Cherry Tomato, Mushrooms, Goats Cheese.

Loaded Fries

Side Orders

Dip (any)

2.0

Garlic aioli / blue cheese / burger sauce / curry sauce / pepper sauce / gravy.

Desserts

Brownie of the Week

7.0

With chocolate sauce and vanilla ice cream (created by Cakes by Ava).